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BUOY BASE
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Coupla Guys Foods
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June 6, 2007
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A rich, spicy cooking sauce that's used as the base for making bouillabaisse or cioppino. Dump the whole jar in a large pan, add 1 jar of water, and bring it to a boil. Add shellfish and fish (shrimp, clams, mussels, scallops, calamari, tuna, swordfish, etc.) and simmer for 5 to 10 minutes… Bada Bing! You've got the best tasting shellfish stew you've ever tried.
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Antibiotic Free Baked Chicken Pot Pie
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Murray's Chickens
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April 4, 2007
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Murray's Chicken. a leading processor of naturally raised, antibiotic and hormone-free poultry items, introduces its Baked Chicken Pot Pie, the first product in the company's new, no-hassle, meals-under-5-minutes Chicken Express line. Murray's Baked Chicken Pot Pie is made with big chunks of premium, all white, tender chicken breast, fresh carrots and peas, smothered in a rich organic chicken broth and barely contained in a pure clover honey crust, baked to golden perfection.
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Dutch Chocolate Cake Mix
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The Cravings Place
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October 10, 2006
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This a moist cake mix made with dutch cocoa powder and vanilla. Makes sheet cakes, layered cakes or cupcakes. This mix is very easy to make by adding only oil and water. Mix is gluten free, wheat free, dairy free, egg free, nut free, bean free, but not taste free. Made with all natural allergen free products. Dedicated facility.
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Full release and contact info
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website
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